Food From Your Forest Garden: How to Harvest, Cook and Preserve Your Forest Garden Produce download free [PDF and Ebook] by Martin Crawford

Food From Your Forest Garden: How to Harvest, Cook and Preserve Your Forest Garden Produce download free [PDF and Ebook] by Martin Crawford year 2014
  • Book name: Food From Your Forest Garden: How to Harvest, Cook and Preserve Your Forest Garden Produce
  • Author: Martin Crawford
  • Release date: 2014/2/2
  • Publisher: GREEN BOOKS
  • Language: English
  • Genre or Collection: Personal Development
  • ISBN: 9780857841124
  • Rating: 7.97 of 10
  • Votes: 459
  • Review by: Maddison Stubbs
  • Review rating: 7.83 of 10
  • Review Date: 2018/9/29
  • Total pages: 256
  • Includes a PDF summary of 20 pages
  • Description or summary of the book: How do you cook heartnuts, hawthorn fruits or hostas? What's the best way to preserve autumn olives or to dry chestnuts? Forest gardening - a novel way of growing edible crops in different vertical layers - is attracting increasing interest, for gardens large or small. But when it comes to harvest time, how do you make the most of the produce?From bamboo shoots and beech leaves to medlars and mashua, Food from your Forest Garden offers creative and imaginative ways to enjoy the crops from your forest garden. It provides cooking advice and recipe suggestions, with notes on every species in the bestselling Creating a Forest Garden by Martin Crawford. The book includes:l Over 100 recipes for over 50 different species, presented by season, plus raw food options.l Information on the plants' nutritional value, with advice on harvesting and processing. l Chapters on preserving methods, from traditional preserves such as jams to ferments and fruit leathers. With beautiful colour photographs of plants and recipes, this book is an invaluable resource for making the most of your forest garden - and an inspiration for anyone thinking of growing and using forest garden crops.
  • Estimated reading time (average reader): 16H59M43S
  • Other categories, genre or collection: Preserving & Freezing, General Cookery, Health & Wholefood Cookery, Organic Gardening, Self-sufficiency
  • Available formats: EPUB, HTM, RB, FB2, WORD, DOC, PDF, TXT. Compressed in LHA, RAR, TZO, ACE, ZIP, ISO
  • Download servers: DelaFil, BitShare, 4Shared, FileServe, FileInvite, FreakShare, Torrent, Microsoft OneDrive, Monova
  • Format: Paperback
  • Approximate value: 31.32 USD
  • Dimensions: 205x255x20.32mm
  • Weight: 884.51g
  • Printed by: Not Available
  • Published in: Totnes, United Kingdom
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